2018 VIK MILLA CALA PROPRIETARY RED "Sweet berries, dried flowers, fresh mushrooms and some currants on the nose, following through to a medium to full body with fine, creamy tannins that give the wine form and tension. Juicy and savory fruit. A blend of cabernet franc, syrah, carmenere and merlot. Better to give this time, but already a beautiful, juicy red to drink. Drink or hold." 94 Points "A modern Bordeaux blend made by Cristian Vallejo who combines Cabernet Sauvignon with 18% Carmenere, 14% Cabernet Franc, Syrah and Merlot from Millahue, Cachapoal. Aged for 20 months in oak, it is opulent and tasty with a nose of cherries, plums, blackberries, currants, eucalyptus and aromatic herbs wisely combined with spicy aromas from the ageing. Full-bodied with a lush texture and accomplished freshness, the long finish offers fruity and balsamic aromas." 94 Points