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In earlier vintages, the Wine Spectator has raved that Laird’s Cold Creek Chard is, “most intriguing”, “presented in a full-bodied style”, “delicate and expansive”, with a “persistent finish”, while Wine Enthusiast seemed to echo their delight, noting it’s, “A real crowd pleaser”.
The consistent praise is not surprising, considering that Laird’s Consulting Winemaker, Paul Hobbs, is one of THE most celebrated winemakers in the world, having previously crafted such notables as Opus One, DuMOL, Peter Michael and Lewis.
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From the Wine Spectator… “The complex aromas of hazelnut, spice, fig, peach and honeysuckle are elegant, delicate and expansive, gaining depth and nuance on the persistent finish. Drink now through 2019. 1,500 cases made. –JL” 91 Points
| Weight | 3.2 lbs |
|---|---|
| Dimensions | 11.5 × 3 × 3 in |
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