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2017 CHERRY PIE “TRI-COUNTY” PINOT NOIR

$28.00 $19.99 $19.99

After dominating one varietal for more than a decade, the natural progression is to start a new challenge, create something fresh, and conquer that too. Jayson Woodbridge has done just that… His Hundred Acre Cabernets have reigned as one of the top Cult Cabernets in Napa Valley for over a decade, leaving countless Hundred Point wines in his dominating wake. Choosing Pinot Noir as a challenge, his new Cherry Pie Three Vineyard Pinot leaps from the glass with wild strawberries, rhubarb, nutmeg and Bing cherry, smothering your sensory receptors in opulence and serenity.  At $19.99/btl, this Pinot is incredibly delightful.

Sourcing fruit from Monterey, Sonoma Coast and Santa Barbara County, the 2015 is wildly intriguing, bearing a basket of red berries, spices and floral notes.  When I taste this wine and think about the price, a giddy grin spreads across my face.  This intriguing Pinot Noir might boost your ‘house red’ to a level that will make you not want to leave the house… At least until you run out.

Ground Shipping Included on ANY Mixed 15 bottle Case to some States

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Description

Winemaker Notes, “The 2017 Cherry Pie Tri-County Pinot Noir jumps from the glass with aromas of sweet toasty oak with macerated cherries, cranberries and a hint of strawberry. On the palate, this wine is a juicy attack of Rainier cherries, well-balanced with a long, silky smooth finish.”

Additional information

Weight 3.2 lbs
Dimensions 11.5 × 3 × 3 in

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