$32.00 $32.00

Sans Liege’s winemaker Curt Schalchin has an affinity for wines of the Southern Rhône because of their kaleidoscope of complex aromas and flavors. Relying on his intuition, he prudently monitors his vineyard’s unique microclimates from Paso Robles to Solvang, seeking finesse, distinct terroir, and unrestrained character.

The winery describes The Offering as a quest for independence, giving an homage to the Southern Rhone but made with the freedoms of New World winemaking. The Offering Co-Ferment is a small side production with the same recipe as its sister wine with 30% whole cluster Grenache, destemmed Syrah with 25% of the stems returned, and 100% destemmed Mourvèdre. The critical difference is that all grapes were fermented together in the same vessel giving a heightened integration of the three varietals, resulting in a superior version of the same blend that everyone on our tasting panel wants to buy.

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"The 2019 Sans Liege The Offering Co-Ferment is something extraordinary. The moment our tasting panel tried it, we all wanted to buy some. Its compelling nose is deep, exotic, and a little spicy, with wild currants, jasmine tea, cold charcuterie, and dried English rose petals. The complementary palate follows with an untamed tension between the primary and secondary flavors, revealing very concentrated and focused fruits that carry an incredible freshness, surrounded by a supporting cast of flavors that beautifully carry it through a long, complex finish. What a delightful find."
94 Points

Additional information

Weight 3.2 lbs
Dimensions 11.5 × 3 × 3 in


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