$48.00 $39.99 $39.99
Fans of super-rich, creamy and opulent California Chardonnays that are brimming with detailed lemon meringue, honeyed orchard fruits, and fresh pastries will find a friend in Peirson Meyer’s 2016 Russian River Chardonnay. After all, the wine is made by Robbie Meyer, whose experience includes five vintages at the iconic Peter Michael Winery, as well as time at Lewis Cellars and Del Dotto.
Peirson Meyer’s 2016 Russian River Chardonnay intricately combines fruit from Sophia’s, Charles Heintz, and SMJ Vineyards in a way that’s wildly expressive, profound, and powerful. The wine was barrel-aged for 14 months sur lie, which plays a significant role in contributing to this wine’s rich, opulent texture.
Adding even more layers of richness and a creamy texture, Robby used wild yeast & malolactic fermentation. The resulting wine is everything that I look for in upscale California Style Chardonnays, without the high price tags that can often come with them.
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2016 PEIRSON MEYER RUSSIAN RIVER CHARDONNAY
From Vinous, “The 2016 Chardonnay (Russian River Valley) is a terrific introduction to the year. Baked apple, pineapple, orange peel, wild flowers, chamomile and lightly honeyed notes are all woven together. Silky, open-knit and gracious, the 2016 will drink well upon release. Fruit sources are SMJ, Sophia’s and Charles Heintz.” 90 Points
| Weight | 3.2 lbs |
|---|---|
| Dimensions | 11.5 × 3 × 3 in |
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