Embodying the same passion for agriculture and tradition that’s been in their family for six generations, beginning in Northern Italy, Gamba Family expresses it all through the lens of their ancient 100-year-old vines. Gus acts as the human conduit for the vines to tell their story in every vintage.

Gus Gamba considers himself a steward of the land and utilizes organic farming practices in his family’s Vineyard planted in 1900. The Vineyard’s topography, soils, and microclimate are perfect for ripening Zinfandel to the peak of perfection.

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